Lielvārde Kvass beer is made with honour! Characterized by a rich aroma of rye. Two different types of malt give an expressive taste of kvass with notes of roasted malt, toffee, and biscuit. The taste is balanced by the sweetness of the malt and the light bitterness of the hops.
Lielvārde Kvass beer will go well with poultry or spicy dishes, as the sweetness of the malt will complement the spicy taste. We also recommend tasting it with chocolate or caramel desserts, which will allow you to enjoy the harmony of flavors.
| Colour 70 EBC |
| Bitterness 13 IBU |
| Malt Miežu/Rudzu |
| Hops Hallertau herkules |
Poultry meat or spicy foods
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Sweet foods
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